Advisory Board
Asli M. Colpan, Kyoto University, JAPAN
Cesar Sobrino, Universidad del Turabo, PUERTO RICO
Cali Nuur, KTH Royal Institute of Technology, SWEDEN
Christian Berggren, Linköping University, SWEDEN
Erkan Erdil, Middle East Technical University, TURKEY
Frankie Chau Ho Chi, Durham Business School, UNITED KINGDOM
Giovanni Balcet, University of Turin, ITALY
Frankie Chau Ho Chi, Durham Business School, UNITED KINGDOM
Hartmut Fischer, University of San Francisco, USA
Kamiljon Akramov, The International Food Policy Research Institute, USA
Kobil Ruziev, Aberystwyth University, UNITED KINGDOM
Mike Hobday, University of Brighton, UNITED KINGDOM
Paulo N Figueiredo, Brazilian School of Public and Business Administration (EBAPE)/FGV, BRAZIL & University of Oxford, UK
Pinar Acar, Middle East Technical University, TURKEY
Ramya Ghosh, Drexel University, USA
Zhe Zhang, Eastern Kentucky University, USA
Cesar Sobrino, Universidad del Turabo, PUERTO RICO
Cali Nuur, KTH Royal Institute of Technology, SWEDEN
Christian Berggren, Linköping University, SWEDEN
Erkan Erdil, Middle East Technical University, TURKEY
Frankie Chau Ho Chi, Durham Business School, UNITED KINGDOM
Giovanni Balcet, University of Turin, ITALY
Frankie Chau Ho Chi, Durham Business School, UNITED KINGDOM
Hartmut Fischer, University of San Francisco, USA
Kamiljon Akramov, The International Food Policy Research Institute, USA
Kobil Ruziev, Aberystwyth University, UNITED KINGDOM
Mike Hobday, University of Brighton, UNITED KINGDOM
Paulo N Figueiredo, Brazilian School of Public and Business Administration (EBAPE)/FGV, BRAZIL & University of Oxford, UK
Pinar Acar, Middle East Technical University, TURKEY
Ramya Ghosh, Drexel University, USA
Zhe Zhang, Eastern Kentucky University, USA